Are you thinking of opening a new business in Kentish Town? Would you like some peerless advice to help ensure its success?

Team UtO: Shebeen, The Fields Beneath, Flour of London & Kentishtowner

Team Kentishtowner with local business success stories Shebeen, The Fields Beneath & Flour of London

Since 2010, Kentishtowner has provided an in-depth, daily cultural guide to this exciting part of north London. Over that time the potential of the area for attracting new businesses has undergone a genuine transformation, a process our website and monthly print edition has helped to fuel.

We’re in a unique position to offer a detailed knowledge of the trends, demographics, needs and desires of the area and its community, on a street-by-street basis.

That’s why start-up businesses such as award winning pub The Grafton, Soho House Group’s three trail-blazing restaurants and artisan coffee shop The Fields Beneath have keenly listened to our advice when opening up in Kentish Town.

With further dynamic new businesses planning to launch here in 2014, London NW5 continues to grow a fantastic location for independent and national retailers alike. But of course, with that popularity comes an increase in competition and challenges in pitching your idea correctly to ensure the best chance of success.

If you’d like to take advantage of our unrivaled knowledge of the area, we offer a consultancy service starting at £120 per hour.

We will offer:
[unordered_list style=”tick”]

  • advice on your ideas
  • revenue-generating potential
  • fiscal geography
  • local statistics
  • reveal the unequivocal sentiments of our readers
  • special events
  • marketing and promotions
[/unordered_list]

We can also establish a strategic partnership to support your launch via our publications and across our leading local social media communities.

Give your business the best possible start by taking advantage of Kentishtowner’s extensive local expertise.

Contact us now:
[email protected]